mrspriyajoshiEmJay and myself had a super busy weekend this week just gone. Part of that involved our usual monthly (more like bi/tri-monthly) check of the cupboards to make sure we start to use things which …
Easy Sesame Crusted Teriyaki Salmon
Since my rework of the blog, I wanted to start to republish some of my old recipes with some updated pictures. This one is still one of EmJay’s absolute favourites! Teriyaki style salmon, with a …
The Perfect Keema Curry
So 1st – 7th September is National Lamb Week in Britain. To me it’s a great excuse to make lots of dishes with the only red meat I would eat until about 2 years ago. …
Souvlaki Souvlaki!
Since I can remember, I’ve been a huge fan of Greek Souvlaki. Tender meat in lemony juices with a hint of garlic. It was always one of my go to’s when I went to a …
Cheese and cake?
I didn’t try a proper cheesecake until I was about 18 years old (Yeah, I know!), only because I thought the concept of it was super weird, cheese this salty savoury yummy food being mixed …
