mrspriyajoshiOne thing my friends and colleagues find super fascinating is that I spend my Sundays meal prepping. Since March 2014 after I got married, I’ve been training with a personal trainer (You can take a …
Priya’s Pro-Yo!
Serves: 5 servings Time: 5 minutes using and electric hand whisk or standmixer, 10 minutes with elbow grease Ingredients: 1kg (1000g) Fat Free Greek Yogurt (I use Fage 0%) 10 level scoops – Unflavoured whey …
The Perfect Keema Curry
So 1st – 7th September is National Lamb Week in Britain. To me it’s a great excuse to make lots of dishes with the only red meat I would eat until about 2 years ago. …
Keema Curry
Serves: 3-4 people Time: 30 minutes using your Instant Pot, 1 hour using the hob and oven. Ingredients: 400g mince meat (whichever meat you prefer) 2 medium red onions, chopped finely 1 heaped teaspoon of …
Michelin Indian food in London
One thing I’ve wanted to do since I moved down to London is to make my way through the Michelin star restaurants that are in and around the city. It’s a tough one as you …
