So 1st – 7th September is National Lamb Week in Britain. To me it’s a great excuse to make lots of dishes with the only red meat I would eat until about 2 years ago.…
Since I can remember, I’ve been a huge fan of Greek Souvlaki. Tender meat in lemony juices with a hint of garlic. It was always one of my go to’s when I went to a…
I didn’t try a proper cheesecake until I was about 18 years old (Yeah, I know!), only because I thought the concept of it was super weird, cheese this salty savoury yummy food being mixed…
Who doesn’t like chicken and chips huh? I have LOVED chicken nuggets and chips from the golden arches since way back when, I’m still partial to having the odd nugget every now and then if…
I wasn’t planning on another post this week but absolutely had to tell you guys what I made yesterday. So, if you’ve made my onion tomato masala already (recipe here) then you’ve now got a…
So, after the success of the doner kebab, I got to thinking, could I recreate the famous chicken shawarma that you usually get in takeaways? Now usually they are packed full of any part of…
So today marks quite a special day in Hindu culture, Raksha Bandhan. It’s a day to celebrate siblings. Sisters tie a sacred thread on their brothers right hand wrist to wish them health, wealth and…
Onion tomato masala
So for my first blog post and recipe, I wanted to start as I meant to go on. I posted this recipe on the Instant Pot UK community page on Facebook and its gone down…
I first shared this ultimate doner kebab recipe on the Instant Pot UK community page on Facebook and its gone down an absolute treat with many people making it a weekly staple instead of going…